Boulcott street bistro opened in 1991, and has since become an icon in wellington’s dining scene serving innovative, modern fare alongside classic bistro dishes, great wines and warm hospitality — earning the reputation as a wellington institution.

Boulcott Street Bistro is a Wellington restaurant set in Plimmer House, a Victorian cottage named after John Plimmer, the notable Wellingtonian who was officially bestowed the title ‘Father of Wellington’.

This charming inner-city Gothic cottage was originally built as a wedding gift by a local groom for his bride-to-be in the late 1870s and came into the possession of the Plimmer family in 1911.

Somewhere between being a New Zealand Beef & Lamb Ambassador, culinary judge, TV personality internationally recognised and multiple award-winning chef Rex Morgan finds the time to create and deliver one of Wellington’s favourite menus: a combination of classic and innovative dishes which highlight the freshest and very best local produce available.

Opening Hours

Monday

12pm-10pm

Tuesday

12pm-10pm

Wednesday

12pm-10pm

Thursday

12pm-10pm

Friday

12pm-10pm

Saturday

5:30pm–10pm

Sunday

11:30am-9pm

Our Contact Details

Address:

99 Boulcott Street, Wellington

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